Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
FDFWGG2023A Mapping and Delivery Guide
Carry out basic canopy maintenance
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | FDFWGG2023A - Carry out basic canopy maintenance |
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Description | This specialist unit has been developed for the wine grape growing stream of the wine sector. It covers the skills and knowledge required to carry out basic, manual vine canopy maintenance under regular supervision. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit applies to maintaining of wine grapevine canopies. Work is carried out according to instructions and may involve use of both manual and motorised equipment. The unit also requires the ability to recognise problems and anomalies with equipment or vines while carrying out canopy maintenance. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | Not applicable. | ||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Prepare to carry out basic canopy maintenance activities |
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Element: Position the vine canopy |
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Element: Control exposure of crop to sunlight |
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Element: Complete canopy maintenance activities |
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Element: Record information |
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